Chaman (fenugreek) ground 50 g

Ground fenugreek has its own name in different countries. So, for example, in India it is called shambhala, in Armenia - chaman, and in the Middle East it is called helba. This spice tastes sweetish with a slight bitterness. And has the aroma of freshly cut hay. Fenugreek, or fenugreek, is the main ingredient in famous Indian spice mixtures such as curries and chutneys. In our region and border countries, it is an integral ingredient in sujuk and in the mixture for basturma. This spice enriches meat and poultry dishes with the aroma and taste of the nut, and is also used in the manufacture of cheese, sauces and pilaf.

Ingredients: ground fenugreek

Shelf life: 24 months.

A small error up or down is allowed +- 5g.