Seasoning Provencal herbs 50 g
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The Herbs of Provence seasoning is used for preparing various types of food:
for preparing first courses; meat and fish natural semi-finished products;
natural portioned and small-piece, chopped semi-finished products from pork, beef, meat poultry;
sauces, marinades; ketchups, mayonnaise, ready-made sauces
Ingredients: rosemary, basil, thyme, marjoram, savory, oregano.
Shelf life: 24 months
A slight error up or down is allowed +- 5g.
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name:Seasoning Provencal herbs 50 g
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images:https://xn--7-jtbppaew6c.xn--p1ai/shop/image/cache/catalog/products/specii2/provanskie-500x500.jpg
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